NEW STEP BY STEP MAP FOR HOW TO MAKE DUBAI CHOCOLATE

Pile on a lot more from the filling in the center so when you close the moulds together the best 50 percent is filled perfectly. These moulds usually are not that deep.Just take your moulds out the freezer and add on the cooled chocolate. Make sure you spread it on the sides too. You wish sufficient chocolate to address the mould but not fill it. P